Carnival sweets workshop for children

A mouth-watering and creative workshop dedicated to the preparation of typical Carnival sweets! A special opportunity to learn how to make, with one's own hands, the delicacies that characterise this festival full of joy and tradition: from crispy chiacchiere, light and crumbly, to delicious sweet filled tortelli. Let's get ready for a sweet experience, amidst masks and laughter!


Leading the workshop will be the chef from the Officine del Sale restaurant, who will accompany the children from kneading the dough to baking the sweets.

The course includes all the ingredients for preparing the sweets and gadgets.
Children must be accompanied by at least one adult.
 

•  When: 23 February 2025 at 16:30
•  Cost: € 20.00 per child
•  Duration: approx. 2 hours